Chocolate Orange

Chocolate Orange

  • Course Desert, Snack
  • Cuisine British
  • Prep Time 10 mins
  • Servings

INGREDIENTS

  • 1 Alevere Chocolate Desert Sachet
  • 1 Satsuma (50g)
  • 1 Pinch of Sea Salt

INSTRUCTIONS

  1. Mix 150ml of water to the Chocolate Dessert Sachet and mix till fully smooth.
  2. Peel the satsuma
  3. Dip Satsuma into the chocolate desert and place on a plate
  4. Lightly dust with sea salt
  5. Refrigerate for 15 mins
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