Chocolate Orange Icepops

Chocolate Orange Icepops

  • Course Desert, Snack
  • Cuisune British
  • Prep Time 10 mins
  • Passive Time 2-3 hours
  • Servings

INGREDIENTS

  • 1 Alevere Chocolate Desert Sachet
  • 1 Satsuma (50g)
  • 15ml Fat Free Greek Yoghurt

INSTRUCTIONS

  1. Mix the chocolate pudding with 100mls of cold water in a blender.
  2. Squeeze juice from Satsuma into pudding mix, add yoghurt and blend.
  3. Put into ice lolly container or small plastic Tupperware and freeze.
Print recipe